As we ended up staying in Mazatlan several weeks longer than planned, we had plenty of time to slow down and try to live like a local (when we weren't rebuilding the RV).
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After devouring plenty of fresh fish in Baja, we balanced out our protein with other meat when we arrived in Mazatlan. Although Mazatlan is still part of the Sea of Cortez and has mighty fine seafood themselves.
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